Located on floor 1 of the historical Çırağan Palace, famed for its enchanting atmosphere, the award-winning, world-renowned Tuğra Restaurant offers an unveiled dinner experience.
Reserve a Table
CHEF EMRE İNANIR
Approaching his profession as a labour of love, İnanir successfully blends gastronomy trends with a holistic working model, spiking his culinary creations with a detail-oriented and inquisitive identity with over 20 years of professional culinary experience as a kitchen chef in luxurious hotels and restaurants in Türkiye and many other places around the world.
Read More
MICHELIN GUIDE RECOMMENDED
Tuğra has been recently rated among recommended restaurants in the Michelin Guide, the world-famous book for worldly gastronomy lovers. Guests craving the palatable flavours of Turkish and Ottoman cuisine, curated under the leadership of head chef Emre Inanır, can now feast their palates on the finest dinner dishes.
Explore Menu
AWARDS
Çırağan Palace’s Tuğra Restaurant, an icon in gastronomy, earned a coveted spot on Michelin Guide’s ‘Recommended’ list in 2023, and in 2024 secured the esteemed ‘Service Award’, reaffirming its culinary and service excellence. Under Emre İnanır's leadership, it garnered two hats in Gault&Millau's Chef’s Tables category. Tuğra also won TripAdvisor’s Travelers’ Choice Awards and was crowned ‘Best Hotel Restaurant in Türkiye’ at the World Culinary Awards, solidifying its status as an exceptional culinary destination.
EXPLORE TUĞRA RESTAURANT
